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| | Return to [[Philosophy of Food]] | | Return to [[Philosophy of Food]] |
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| − | Show me that you can add content to a wiki page and introduce yourself to your classmates. Follow the pattern below:
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| − | *(Name) real or fictional
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| − | :(short introduction, link to something you find interesting, or just some random thing.)
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| − | *(Name) real or fictional
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| − | :(short introduction, link to something you find interesting, or just some random thing.)
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| − | [http://alfino.org]
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| − | Alex Abdella
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| − | I eat Chipotle.
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| − | *Venezia
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| − | :I have very large tonsils. They are named Drake and Josh.
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| − | *Peter Sherman
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| − | : I'm from Denver, CO. I have 2 black labs whom I love more than most people. I am excited to learn more about corndogs in this course.
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| − | *Kiani
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| − | :I am from Hawaii, now live in LA. The hardest part of living in Spokane these past four years is the terrible selection of Mexican food.
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| − | *Alex Yuska
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| − | :I am from Bellingham, WA. I am a avid recreational fisherman and have been commercial fishing in Alaska for Sockeye Salmon. Therefore, I am not a fan of Farmed Salmon. See the link below
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| − | [http://www.eatthis.com/shocking-facts-about-farmed-salmon]
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| − | *Laura Moretti
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| − | :As a biology major and psychology minor, I am really interested in how our genes affect us. So, I found an article that talks about a study that examines the influence of our genetics on food preferences and personalized nutrition (see link). [http://www.medicaldaily.com/food-preferences-based-genetics-how-personlized-nutrition-may-fight-depression-and-obesity-285814]
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| − | *Alyssa Arellano
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| − | :I'm from Tucson, Arizona. I have a very large family but only one of three with green eyes. I collect hobbies and find joy in most things Disney. [https://www.youtube.com/watch?v=FavUpD_IjVY]
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| − | *Tore Kelln
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| − | :I am from Seattle, I don't like seafood, and skiing is one of my favorite pastimes.
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