Difference between revisions of "Sustainability and Food Production"
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:*Scientific American article assessing organic farming as a food strategy. [http://www.scientificamerican.com/article/organic-farming-yields-and-feeding-the-world-under-climate-change/] | :*Scientific American article assessing organic farming as a food strategy. [http://www.scientificamerican.com/article/organic-farming-yields-and-feeding-the-world-under-climate-change/] | ||
:*The wiki page for "Livestock's Long Shadow" links to critics of the report. [https://en.wikipedia.org/wiki/Livestock%27s_Long_Shadow] | :*The wiki page for "Livestock's Long Shadow" links to critics of the report. [https://en.wikipedia.org/wiki/Livestock%27s_Long_Shadow] | ||
| + | :*Food Inc. is another documentary that points out some flaws in the food industry. It also can be found on Netflix. - Sophie | ||
Revision as of 00:31, 6 April 2016
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Evaluate the FAO/UN report on "livestock's long shadow" and related evidence, argument, and counter argument. What, if any, policy changes are warranted.
- Food and Agriculture Organization of the United Nations, "Livestock's Long Shadow" [1]
- The documentary "Cowspiracy" is based in part on this report and streams on Netflix.
- Grace Foundation Site, "Sustainable Table" [2]
- Scientific American article assessing organic farming as a food strategy. [3]
- The wiki page for "Livestock's Long Shadow" links to critics of the report. [4]
- Food Inc. is another documentary that points out some flaws in the food industry. It also can be found on Netflix. - Sophie
