Philosophy of Food Study Questions
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JAN 19
First Day - No Study Questions
JAN 24
1. How does Nestle show that US Government nutrition advice is limited by political considerations?
2. What are the main facts about the emergence of diseases cause by bad nutrition in the last 30 years?
3. What are the main trends in the food industry during the past 3-4 decades?
JAN 26
1. What is nutritionism and how does Pollan think it helps explain what's wrong with our food culture?
2. What is the place of food in an account of human culture? How does food create "man" and the nature/culture division?
JAN 31
FEB 2
FEB 7
FEB 9
FEB 14
FEB 16
FEB 23
FEB 28
MAR 2
MAR 7
MAR 9
==MAR 14==Spring Break ==MAR 16==Spring Break