User contributions
From Alfino
Jump to navigationJump to search- 18:05, 1 February 2022 diff hist +49 m Spring 2022 Ethics Class Notes and Reading Schedule →Assigned
- 17:59, 1 February 2022 diff hist +52 m Spring 2022 Ethics Class Notes and Reading Schedule →Summing up Sapolsky: Morality as a product of Evolution
- 17:57, 1 February 2022 diff hist +26 m Spring 2022 Ethics Class Notes and Reading Schedule →In-class content
- 17:56, 1 February 2022 diff hist +11 m Spring 2022 Ethics Class Notes and Reading Schedule →SW1 Update
- 17:55, 1 February 2022 diff hist +583 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →In-class
- 17:54, 1 February 2022 diff hist +6 m Spring 2022 Ethics Class Notes and Reading Schedule →SW1 Intuitions Come First (600 words)
- 17:53, 1 February 2022 diff hist +9 m Spring 2022 Ethics Class Notes and Reading Schedule →SW1 Intuitions Come First (600 words)
- 17:52, 1 February 2022 diff hist +203 m Spring 2022 Ethics Class Notes and Reading Schedule →SW1 Intuitions Come First (600 words)
- 17:41, 1 February 2022 diff hist -77 m Spring 2022 Ethics Class Notes and Reading Schedule →SW1 Intuitions Come First (600 words)
- 02:10, 1 February 2022 diff hist +58 m Ethics News! →Spring 2022
- 02:00, 1 February 2022 diff hist +3 m Ethics News! →Spring 2022
- 02:00, 1 February 2022 diff hist +6 m Ethics News! →Spring 2022
- 01:59, 1 February 2022 diff hist +168 m Ethics News! →Spring 2022
- 01:34, 1 February 2022 diff hist +105 m Ethics News! →Spring 2022
- 22:42, 31 January 2022 diff hist +9 m Ethics News! →Spring 2022
- 22:41, 31 January 2022 diff hist +275 m Ethics News! →Spring 2022
- 21:52, 31 January 2022 diff hist +8,581 N JAN 31 Created page with "==5. JAN 31== ===Assigned Work=== :*Nix, Stacy. Chapter 2: "Carbohydrates" ''Williams' Basic Nutrition and Diet Therapy'' (pp. 13-30). :*Complete [https://docs.google.com/f..."
- 20:41, 31 January 2022 diff hist +287 m Ethics News! →Ethics News!
- 20:34, 31 January 2022 diff hist +215 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Nix, Chapter 2, "Carbohydrates"
- 20:23, 31 January 2022 diff hist +11 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Nix, Chapter 2, "Carbohydrates"
- 20:21, 31 January 2022 diff hist +200 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Nix, Chapter 2, "Carbohydrates"
- 20:17, 31 January 2022 diff hist +82 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Nix, Chapter 2, "Carbohydrates"
- 20:13, 31 January 2022 diff hist +527 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Nix, Chapter 2, "Carbohydrates"
- 19:23, 31 January 2022 diff hist +76 m Food News! →Spring 2022
- 19:15, 31 January 2022 diff hist +21 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →6. FEB 2
- 19:13, 31 January 2022 diff hist +94 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Assigned Work
- 19:10, 31 January 2022 diff hist +98 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →SW1: What's important about your microbiota?
- 19:05, 31 January 2022 diff hist +139 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →SW1: What's important about your microbiota?
- 17:45, 31 January 2022 diff hist +4 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →SW1: What's important about your microbiota?
- 16:22, 31 January 2022 diff hist +79 m Food News! →Spring 2022
- 05:25, 30 January 2022 diff hist +141 m Spring 2022 Ethics Class Notes and Reading Schedule →Summing up Sapolsky: Morality as a product of Evolution
- 04:23, 30 January 2022 diff hist 0 m Spring 2022 Ethics Class Notes and Reading Schedule →Summing up Sapolsky: Morality as a product of Evolution
- 19:10, 29 January 2022 diff hist +791 m Spring 2022 Ethics Class Notes and Reading Schedule →7: FEB 1. Unit Two: More moral psychology, politics, biology and philosophical moral theories!
- 05:17, 28 January 2022 diff hist +141 m Ethics News! →Spring 2022
- 05:15, 28 January 2022 diff hist -127 m Ethics News! →Spring 2022
- 05:13, 28 January 2022 diff hist +193 m Ethics News! →Spring 2022
- 21:15, 27 January 2022 diff hist -6,670 m JAN 27
- 21:14, 27 January 2022 diff hist -52 m Spring 2022 Ethics Class Notes and Reading Schedule →6: JAN 27
- 20:04, 27 January 2022 diff hist -556 m Spring 2022 Ethics Class Notes and Reading Schedule →Group Discussion on Group Selection
- 20:04, 27 January 2022 diff hist -57 m Spring 2022 Ethics Class Notes and Reading Schedule →Some lecture notes on Sapolsky, Chapter 10: The Evolution of Human Behavior 354-374
- 20:03, 27 January 2022 diff hist +15 m Spring 2022 Ethics Class Notes and Reading Schedule →Sapolsky, Chapter 10: The Evolution of Human Behavior
- 20:02, 27 January 2022 diff hist -5,678 m Spring 2022 Ethics Class Notes and Reading Schedule →Sapolsky, Chapter 10: The Evolution of Human Behavior
- 20:01, 27 January 2022 diff hist +299 m Spring 2022 Ethics Class Notes and Reading Schedule →Some lecture notes on Sapolsky, Chapter 10: The Evolution of Human Behavior 354-374
- 19:58, 27 January 2022 diff hist +4,729 N AP 10 2nd Created page with "===Some lecture notes on Sapolsky, Chapter 10: The Evolution of Human Behavior 354-374=== :*See previous class for reading notes on this chapter :*'''How can cooperation get..." current
- 19:57, 27 January 2022 diff hist +10,555 N Sap10 1st Created page with "===Sapolsky, Chapter 10: The Evolution of Human Behavior=== :*Evolution 101 — 3 steps - Inheritance - Variation - Fitness :*Some misconceptions: ::*1. Evolution is not so..." current
- 19:53, 27 January 2022 diff hist 0 m Spring 2022 Ethics Class Notes and Reading Schedule →Assigned
- 19:50, 27 January 2022 diff hist +299 m Spring 2022 Ethics Class Notes and Reading Schedule →Sapolsky, Chapter 10: The Evolution of Human Behavior
- 18:18, 27 January 2022 diff hist +10 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Assigned Work
- 17:59, 27 January 2022 diff hist +31 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →5. JAN 31
- 17:57, 27 January 2022 diff hist +448 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →5. JAN 31