User contributions
From Alfino
Jump to navigationJump to search- 19:37, 10 February 2022 diff hist +467 m Fair Contract Case 2 →Logan Rental Contract Dispute
- 18:57, 10 February 2022 diff hist +582 m Spring 2022 Ethics Class Notes and Reading Schedule →10: FEB 10
- 18:44, 10 February 2022 diff hist +119 m Spring 2022 Ethics Class Notes and Reading Schedule →Libertarianism as a moral and political theory
- 18:42, 10 February 2022 diff hist +102 m Spring 2022 Ethics Class Notes and Reading Schedule →Libertarianism as a moral and political theory
- 18:25, 10 February 2022 diff hist +56 m Spring 2022 Ethics Class Notes and Reading Schedule →Libertarianism as a moral and political theory
- 18:24, 10 February 2022 diff hist -115 m Spring 2022 Ethics Class Notes and Reading Schedule →Libertarianism as a moral and political theory
- 18:16, 10 February 2022 diff hist -88 m Spring 2022 Ethics Class Notes and Reading Schedule →Libertarianism as a moral and political theory
- 18:12, 10 February 2022 diff hist +298 m Spring 2022 Ethics Class Notes and Reading Schedule →Libertarianism as a moral and political theory
- 18:04, 10 February 2022 diff hist -3 m Spring 2022 Ethics Class Notes and Reading Schedule →Practical Advice for Better Political and Moral Discussion in Light of Physio-politics
- 18:01, 10 February 2022 diff hist +108 m Ethics News! →Spring 2022
- 16:33, 10 February 2022 diff hist +113 m Food News! →Spring 2022
- 16:32, 10 February 2022 diff hist +108 m Food News! →Spring 2022
- 22:37, 9 February 2022 diff hist +155 m Food News! →Spring 2022
- 22:00, 9 February 2022 diff hist +53 m Food News! →Spring 2022
- 21:57, 9 February 2022 diff hist -1,847 m FEB 9
- 21:53, 9 February 2022 diff hist -2 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Digression on Food Extrusion
- 21:52, 9 February 2022 diff hist +127 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Digression on Food Extrusion
- 21:48, 9 February 2022 diff hist -370 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Digression on Food Extrusion
- 21:37, 9 February 2022 diff hist -9 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Isolated Fiber in Industrial Foods
- 20:45, 9 February 2022 diff hist +2 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Moss, Ch. 4, "Is It Cereal or Candy?"
- 20:45, 9 February 2022 diff hist +161 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Moss, Ch. 4, "Is It Cereal or Candy?"
- 18:54, 9 February 2022 diff hist +72 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Lawless, Kristin. Formerly Known as Food, Chapter 8, "Food Choice"
- 18:51, 9 February 2022 diff hist -11 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →8. FEB 9: Unit 2: Critique of the US Industrial Food System
- 18:49, 9 February 2022 diff hist +829 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Isolated Fiber in Industrial Foods
- 18:45, 9 February 2022 diff hist +88 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Isolated Fiber in Industrial Foods
- 18:27, 9 February 2022 diff hist -2 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Digression on Food Extrusion
- 18:27, 9 February 2022 diff hist +294 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Isolated Fiber in Industrial Foods
- 18:19, 9 February 2022 diff hist -4 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →8. FEB 9: Unit 2: Critique of the US Industrial Food System
- 17:57, 9 February 2022 diff hist +816 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →8. FEB 9: Unit 2: Critique of the US Industrial Food System
- 21:04, 8 February 2022 diff hist +1 m Fair Contract Case 2 →Logan Rental Contract Dispute
- 21:00, 8 February 2022 diff hist +4,776 m FEB 8
- 20:55, 8 February 2022 diff hist +1,557 m Fair Contract Case 2 →Logan Rental Contract Dispute
- 19:48, 8 February 2022 diff hist +358 m Spring 2022 Ethics Class Notes and Reading Schedule →Haidt, Chapter 4, "Vote for Me (Here's Why)"
- 19:41, 8 February 2022 diff hist +333 m Spring 2022 Ethics Class Notes and Reading Schedule →Haidt, Chapter 4, "Vote for Me (Here's Why)"
- 19:18, 8 February 2022 diff hist +6 m Spring 2022 Ethics Class Notes and Reading Schedule →Haidt, Chapter 4, "Vote for Me (Here's Why)"
- 19:17, 8 February 2022 diff hist +6 m Spring 2022 Ethics Class Notes and Reading Schedule →Haidt, Chapter 4, "Vote for Me (Here's Why)"
- 19:17, 8 February 2022 diff hist +216 m Spring 2022 Ethics Class Notes and Reading Schedule →Haidt, Chapter 4, "Vote for Me (Here's Why)"
- 19:08, 8 February 2022 diff hist +511 m Spring 2022 Ethics Class Notes and Reading Schedule →9: FEB 8
- 19:01, 8 February 2022 diff hist +6 m Spring 2022 Ethics Class Notes and Reading Schedule →Sapolsky. Behave. C 13, 483-493
- 19:00, 8 February 2022 diff hist +6 m Spring 2022 Ethics Class Notes and Reading Schedule →Sapolsky. Behave. C 13, 483-493
- 18:59, 8 February 2022 diff hist +221 m Spring 2022 Ethics Class Notes and Reading Schedule →Sapolsky. Behave. C 13, 483-493
- 18:31, 8 February 2022 diff hist +47 m Spring 2022 Ethics Class Notes and Reading Schedule →Sapolsky. Behave. C 13, 483-493
- 20:32, 7 February 2022 diff hist +163 m Ethics News! →Spring 2022
- 20:10, 7 February 2022 diff hist +57 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →7. FEB 7
- 20:06, 7 February 2022 diff hist +5,202 N FEB 7 Created page with "==7. FEB 7== ===Assigned Work=== :*Nix, Stacy. Chapter 4: "Proteins" Williams' Basic Nutrition and Diet Therapy (pp. 47-63). :*Fill out [https://docs.google.com/forms/d/e/1F..."
- 19:50, 7 February 2022 diff hist +87 m Food News! →Spring 2022
- 19:43, 7 February 2022 diff hist +26 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Personal Protein Tally
- 19:40, 7 February 2022 diff hist +7 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Personal Protein Tally
- 19:38, 7 February 2022 diff hist -1 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →7. FEB 7
- 19:38, 7 February 2022 diff hist +26 m Philosophy of Food Spring 2022 Class Notes and Reading Schedule →Nix, "Proteins"
